*  Exported from  MasterCook  *
 
                   SWEET POTATO, OATMEAL, AND CASHEW LOAF
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Cashews
    1 1/2   c            Rolled oats
    1 1/2   c            Sweet potato -- grated
      1/2   c            Onion -- finely chopped
    1       c             -- water
    2       tb           Tamari
    2                    Garlic cloves -- pressed
    2       tb           Nutritional yeast
      1/2   c            Tofu, soft
 
    Grind the cashews in a blender.
   
    Place the ground cashews in a large bowl. Add the
   remaining ingredients and mix well.
   
    Generously oil a loaf pan and sprinkle it with
   additional rolled oats to keep the loaf from sticking.
    Pack the loaf mixture into the pan.
   
    Bake at 350 degrees for about 45 minutes, or until
   firm and brown.
   
    Serve with your favorite sauce a salad and a steamed
   vegetable.
   
    From DEEANNE’s recipe files
  
 
 
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