*  Exported from  MasterCook  *

                        Abm 100% Whole Wheat Bread

Recipe By     :
Serving Size  : 14   Preparation Time :0:00
Categories    : Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2 1/4  cups          Whole Wheat Flour
   1      tablespoon    Butter or margerine
   2      tablespoons   Vital gluten or gluten flour
   1      tablespoon    Barley malt liquid
   1      tablespoon    Dry milk
     7/8  cup           Water (1 c - 1 T)
   1      teaspoon      Salt
   1      teaspoon      Yeast
   1      teaspoon      Lecithin granules

Dump yeast, dry ingredients, then liquid in pan. Bake on regular bake cyc=
le.  Can also be baked on rapid.

 Alice in Houston

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