*  Exported from  MasterCook  *

                         Barbecue Sauce au Justin

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cajun                            Sauces

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
*****  NONE  *****


      2 c  Onion, chopped

    1/2 c  Wine vinegar

    1/2 c  Bell pepper, chopped

      4 ts Salt

    1/2 c  Olive oil

    1/4 c  Louisiana hot sauce

      2 tb Garlic, chopped

  1 1/2 c  Dry red wine

      2 c  Ketchup

    1/2 ts Celery seed

      2 tb Parsley, dried

      1 c  Steak sauce

      2 tb Lemon juice

 

    Saute onions and bell pepper in olive oil.  Add garlic, wine and the

    rest of the ingredients. Bring to a boil.  Cover, then cook over a low

    fire for at least 2 hours.  Use on finished barbecue, NOT AS A BASTING

    SAUCE.

  

    From Justin Wilson's "Outdoor Cooking With Inside Help"

 



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