* Exported from MasterCook * BUTTERFISH WITH LEMONGRASS Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Fish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tablespoon Veg oil 2 pounds Butterfish or other fillets 1 1/2 tablespoons Vinegar 1 tablespoon Thin sliced fresh lemongrass 1 Fresh Jalapeno -- chopped 1 pinch Sugar 1/2 cup Water Heat oil in frying pan on med. Add fish and then other ingred. Simmer uncovered 10 min, spooning pan juices over fish frequently. - - - - - - - - - - - - - - - - - -