* Exported from MasterCook II * Gluhwein Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Beverages German Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup Red table 1 small Piece lemon peel 5 teaspoons White sugar -- or to taste 1 small Stick cinnamon 1 Whole clove Combine all ingredients and heat, barely to boiling point. Pour into a pre-warme d glass, wrap glass in a napkin, and serve immediately. - - - - - - - - - - - - - - - - - -