*  Exported from  MasterCook  *

                              GOOSEBERRY JAM

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Condiments

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Gooseberries
     3/4   lb           Sugar

  Stem gooseberries and wash carefully.  Drain.  Add
  sugar.  Heat very slowly in a covered container until
  juice begins to form. Uncover and boil until juice
  sheets from spoon. Mrs. Ida Lyon, Kenosha, WI.
 


                   - - - - - - - - - - - - - - - - - -