*  Exported from  MasterCook  *

                 WARM CUCUMBER/RED ONION RELISH WITH MINT

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Sauces                           Fish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5       tb           Olive oil
   2                    Cucumbers, halved, seeded,
                        And sliced thin (peeled if
                        Thick skinned)
   1                    Medium red onion, halved
                        And sliced thin
                        Salt and ground black pepper
   2       tb           Red wine vinegar
   2       tb           Chopped fresh mint

  Heat 2 tablespoons oil in large saute pan.  Add cucumbers; saute until
  lightly colored, about 2 minutes.  Add onion and salt and pepper to taste;
  saute until vegetables just turn translucent, about 2 minutes longer.
  Turn cucumber mixture into medium bowl; stir in vinegar, mint, and
  remaining olive oil.  Check seasonings and serve.
 


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