* Exported from MasterCook II * Chicken and Sausage Gumbo Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Low Fat Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 cup Flour -- all-purpose 14 ounces Ff smoked sausage -- slice 1/4 18 ounces Chicken breast halves withou 1/2 cup Green pepper -- chopped 1/2 cup Celery -- chopped 1 cup Onion -- chopped 2 quarts Water -- hot 3 Cl Garlic -- mince 2 pinches Bay leaf 2 teaspoons Cajun seasoning 1/2 teaspoon Thyme -- dried 1 tablespoon Worcestershire sauce 1 teaspoon Hot sauce 1/2 cup Green onion -- chopped 4 cups Rice -- cooked 1/4 cup Chicken broth 1 teaspoon Olive oil Recipe by: Southern Living Preparation Time: 0:30 Place flour in a pan and bake for 15 min at 400 deg. until the color of caramel, stirring every 5 min. Brown chicken in oil. Add broth and saute vegetables. Sprinkle in flour. Stir in water slowly. Add garlic and remaining ingredients except rice. Simmer 1 hour. Serve over rice. - - - - - - - - - - - - - - - - - -