* Exported from MasterCook * CREAMY TATER SOUP Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Low-fat Lunch Soups Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 c Defatted chicken broth 1 c Chopped onion 3 c Chopped celery, including - leaves 2 ea Small potatoes, peeled & - cubed 1/2 ts Salt 1 d Cayenne pepper 1 c Low-fat milk 1. In large saucepan, combine all ingredients except milk. Cook until vegetables are very tender, about 10 minutes. Cool slightly. 2. Transfer to blender and blend until smooth. Stir in milk. 3. At this point, may be stored in refrigerator up to 1-week. 4. Heat before serving. - - - - - - - - - - - - - - - - - -