---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Pizza Bread #2
  Categories: Bread machi, Breads, Dough cycle, Hand made
       Yield: 1 servings
  
       2 c  Bread flour
       1 tb Oil
       1 ts Salt
       2 tb Sugar
     7/8 c  Milk
     1/4 c  Parmesan cheese; and
            -romano, grate,
            ; mixed together
   1 1/2 ts Yeast
  
   Make dough using DOUGH setting
   
   Let rest for 20-30 minutes
   
   Seperate into as many balls as you want pizzas... will also make one 12″
   pizza knead a little and let rest for 10 minutes
   
   shape into flat circle (s) and place on a baking pan and prick with a fork
   
   let rest for 10 min at room temp
   
   brush with Pizza sauce, sprinkle with Mozzarella cheese at top with your
   favorite topping
   (if you want bread to go with a meal... it is good with just the sauce on
   
   it!)
   
   Bake in 400 deg F. oven for 15-20 min or until golden
   
     ** Lynn *;-)
   >From: Lee/Lynn Lightfoot <72730.1006@CompuServe.COM>
  
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