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* Exported from MasterCook * BEST SOURDOUGH BREAD Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Breads Breadmaker Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Sourdough Starter 2/3 c Milk 2 tb Butter 2 tb Sugar (natural) 1 tb Salt 3 c Bread Flour 1 1/2 ts Yeast Put everything into breadmachine in order listed. Set machine for White bread, light crust and regular or delayed cycle. Enjoy! For 1 pound loaf. revised by “kingman” - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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