*  Exported from  MasterCook  *
 
                            REAL CHOCOLATE BREAD
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Breads                           Breadmaker
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       pk           Yeast
    3       c            Bread flour
      1/2   c            Sugar
      1/4   c            Unsweetened cocoa
    1       ea           Egg unbeaten
      1/4   c            Butter
      1/2   ts           Vanilla
    1       c            Warm milk
 
   Add all ingredients in the order given, select white
   bread, and press “Start”.
   NOTE:  Unless otherwise noted all ingredients should
   be at room temperature.
   This can be mixed on manual of the bread machine.
   After Second kneading, remove dough from machine,
   divide into to equal portions and place in small loaf
   pans.  Cover and let rise to double, about 45 min to 1
   hour. Bake at 350 f. for 35-40 min.
  
 
 
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