---------- Recipe via Meal-Master (tm) v8.02
  
       Title: APRICOT NECTARINE CAKE BY CHARLOTTE
  Categories: Cakes, Desserts
       Yield: 6 servings
  
       1 pk D.Hines Lemon Sup. cake mix
     1/4 c  Sugar
       1 c  Apricot Nectar
       4    Eggs (or 1 cup Egg Beaters)
       1 c  Wessin Oil
  
   Combine the above ingredients. Pour the mixture into BUNDT pan. Bake
   for 55 minutes at 375 degrees.
  
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