*  Exported from  MasterCook  *
 
                               PINEAPPLE CAKE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Holiday
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Sugar
      3/4   c            Butter
    2                    Eggs
    2 1/2   c            Flour
    2       ts           Baking powder
      2/3   c            Mixed fruit sm. pkg.
    1       lb           Golden raisins
      1/4   lb           Red candied cherries
    1       cn           Crushed pineapple & juice
 
   Mix in order given and put in greased and floured tube pan. Let set all
   day and bake at night or mix at night and cook in morning .
    Bake in 325 F oven 2 hrs..
  
 
 
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