---------- Recipe via Meal-Master (tm) v8.01
       Title: Peach Walnut Spice Cake
  Categories: Cakes, Fruits
       Yield: 12 servings
     1/2 c  Butter                          2 1/2 c  Flour
     1/2 c  Sugar                             1/2 ts Salt
     1/2 c  Brown Sugar, packed               3/4 ts Baking Soda
       4 ea Eggs                                2 ts Cinnamon
     1/3 c  Molasses                          1/2 ts Nutmeg
       2 ea Fresh Peaches                     1/2 c  Chopped Walnuts
   add molasses; beating thoroughly.  Peel and chop peaches and stir into
   mixture.  Combine remaining ingredients and stir into creamed mixture
   until smooth.  Pour into greased and floured 9 inch square pan.  Bake at
   350 degrees for 40 to 50 minutes or until pick inserted into center comes
   out dry.  Cut into squares and top with whipped cream and peach slices if
   desired.                                                    Makes 1 cake
   Preheat oven to 350 degrees
   Grease and flour 9 inch square pan