---------- Recipe via Meal-Master (tm) v8.02
  
       Title: KING ARTHUR MOLASSES CRUMB CAKE
  Categories: Cakes
       Yield: 6 servings
  
       3 c  White whole wheat flour
       1 c  Granulated sugar
       1 c  Butter or margarine (two
            Sticks)
       1 c  Molasses
       2    Eggs
       1 c  Hot water
       1 ts Baking soda
  
   In a large bowl, mix together flour and sugar. Cut in butter till mixture
   is crumby. Remove 1 cup of mixture and set aside. To the remaining crumb
   mixture, add molasses, eggs, water and baking soda. Beat till smooth. Pour
   batter into a lightly greased 9"x13″ pan. Sprinkle reserved crumbs evenly
   over top. Bake in a preheated 350 oven for 35 to 45 minutes, or until cake
   tests done.
  
 -----

Plain Text Version of This Recipe for Printing or Saving