---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Apple Chip Snacking Cake
  Categories: Cheesecakes, Chocolate
       Yield: 1 servings
  
       2    Eggs
     1/2 c  Vegetable oil
     1/4 c  Apple juice
       1 ts Vanilla extract
   1 3/4 c  All-purpose flour
       1 c  Granulated sugar
     1/2 ts Baking soda
     1/2 ts Ground cinnamon
     1/2 ts Salt
   1 1/2 c  Chopped peeled tart apples
     3/4 c  Semi-sweet chocolate chips
            Or hershey’s mini chips
            =semi-sweet chocolate
     1/2 c  Chopped nuts
            Powdered sugar
            Or whipped topping
            And ground cinnamon
            -(optional)
  
   Recipe by: www.hersheys.com
   Heat oven to 350 degrees Fahrenheit. Grease and flour 8 or
   9-inch square baking pan. In large bowl, beat eggs
   slightly; add oil, apple juice and vanilla. Stir together
   flour, granulated sugar, baking soda, cinnamon and salt;
   stir into batter until blended. Add apples, chocolate chips
   and nuts; stir until well blended. Pour batter into
   prepared pan. Bake 40 to 45 minutes or until cake begins to
   pull away from sides of pan. Cool completely in pan on wire
   rack. Sprinkle powdered sugar over top or serve with dollop
   of whipped topping sprinkled with cinnamon, if desired. 9
   servings.JMHershey’s is a registered trademark of Hershey
   Foods Corporation. Recipe may be reprinted courtesy of the
   Hershey Kitchens.
  
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