---------- Recipe via Meal-Master (tm) v8.05
       Title: Hugs and Kisses Valentine Cake
  Categories: Cheesecakes, Chocolate
       Yield: 12 servings
      24    Hershey’s hugs or hugs with
            Almonds chocolates
      24    Hershey’s kisses or kisses
            Almonds milk chocolates
     3/4 c  Butter or margarine;
     2/3 c  Granulated sugar
     2/3 c  Packed light brown sugar
   1 1/2 ts Vanilla extract
       3    Eggs
   2 1/2 c  All-purpose flour
       2 ts Baking powder
     1/2 ts Salt
       1 c  Milk
            Frosting *
   Recipe by: www.hersheys.com
   * Additional HERSHEY'S KISSES Milk Chocolates and HERSHEY'S
   HUGS Chocolates
   1. Heat oven to 350 F. Grease and flour 13x9x2-inch baking
   pan. Remove wrappers from chocolate pieces; coarsely chop.
   2. In large bowl, beat butter, granulated sugar, brown
   sugar and vanilla until creamy. Add eggs, one at a time,
   beating well after each addition.
   3. Stir together flour, baking powder and salt. Add flour
   mixture alternately with milk to butter mixture, beating
   well after each addition. Stir in chopped chocolate.
   4. Pour batter into prepared pan. Bake 30 to 35 minutes or
   until wooden pick inserted in center comes out clean. Cool
   completely in pan on wire rack. * Frost as desired. Arrange
   additional chocolate pieces in heart shape on top of cake.
   12 to 16 servings.JMHershey’s is a registered trademark of
   Hershey Foods Corporation. Recipe may be reprinted courtesy
   of the Hershey Kitchens.