---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Confetti Cake
  Categories: Cakes, Chocolate
       Yield: 1 servings
  
            Cake:
       1 pk Deluxe yellow cake mix
       1 pk Vanilla instant pudding mix
       4    Eggs
       1 c  Water
     1/2 c  Crisco oil
       1 c  Semi-sweet mini choco chips
            Topping:
       1 c  Colored mini-marshmallows
     2/3 c  Duncan hines chocolate
            Frosting
       2 tb Semi-sweet mini choco chips
  
   Preheat oven to 350~. Grease and flour 13x9″ pan.
   FOR CAKE: combine cake mix, pudding mix, eggs, water and
   oil in large bowl. Beat at medium speed with electric mixer
   for 2 minutes. Stir in 1 cup miniature chocolate chips.
   Pour into pan. Bake at 350~ for 40-45 minutes or until
   toothpick inserted in center comes out clean.
   FOR TOPPING: Immediately arrange marshmallows evenly over
   hot cake. Place frosting in microwave-safe bowl.
   microwave at HIGH for 25-30 seconds. Stir until smooth.
   Drizzle evenly over marshmallows and cake.
   Sprinkle with 2 tablespoons chocolate chips. Cool
   completely.
   TIP: For ease in cutting, use knife with thin, sharp blade.
   Clean knife with paper towl after each slice.
  
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