---------- Recipe via Meal-Master (tm) v8.05
       Title: Mom’s Apple Cake
  Categories: Fruits, Cakes
       Yield: 12 Servings
       2 c  Flour
       2 c  Sugar
       1 ts Cinnomin
       1 ts Vanilla
       1 ts Baking soda
     3/4 c  Oil
       5 lg Apples
       1 c  Nuts
   Preheat oven 350.  Mix together all ingrediants except apples and nuts.
   Peel and slice apples, fold into mixture. Crush nuts and mix. Pour into a
   13 x 9 greased and floured baking pan. Bake for 45-55 minutes. For a lo-cal
   cake, substitute 3/4 cup apple sauce for 3/4 cup of oil.