---------- Recipe via Meal-Master (tm) v8.05
  Categories: Cakes
       Yield: 12 Servings
       2 c  Light brown sugar; packed
       2 c  All-purpose flour
     1/2 c  Butter or margarine
       1 lg Egg
       1 c  Buttermik or milk
       1 ts Baking soda
     1/2 ts Salt; or less
     1/2 ts Vanilla extract
     1/2 c  Chopped nuts; optional
            6 heath bars; chopped
     Combine sugar and flour; cut in margarine.  Reserve 2/3 to 1 cup of
   mixture.  Add egg buttermilk, soda, salt, and vanilla to remaining sugar
   mixture.  Pour into a greased 9 x 13 pan.
    Top with reserved sugar mixture, nuts and heath bars.
    Bake 350 for 25-30 min   12 servings
         Pat Dwigans