----- Now You're Cooking! v4.20 [Meal-Master Export Format]
 
       Title: Pumpkin Pie Cake (M_c-Tx)
  Categories: cakes
       Yield: 16 servings
 
       1 cn pumpkin
      13 oz can evaporated milk
       3    eggs
       4 ts pumpkin pie spice
       1    yellow cake mix
   1 1/2    sticks melted margarine or
            -butter
     1/2 c  chopped pecans
 
   Mix pumpkin, evaporated milk, eggs and spice together well.  Pour
   into 9″ x 13″ pan which has been greased or sprayed with cooking
   spray. Sprinkle yellow cake mix over pumpkin mixture, but DO NOT stir
   in. Pour melted butter or margarine over mix (again--do not stir).
   Top with pecans. Bake at 350  for 30 to 35 minutes.  Can be served
   hot or cold. Serve with whipped cream, if desire.
 
 
 -----

Plain Text Version of This Recipe for Printing or Saving