---------- Recipe via Meal-Master (tm) v8.02
  
       Title: Hawaiian Wedding Cake (From Scratch)
  Categories: Cakes, Hawaiian, Desserts
       Yield: 12 servings
  
       2 c  All purpose flour
       2 ts Baking soda
       2 c  Sugar
       2 lg Eggs
       1 cn Pineapple; crushed,20 ozs.
       1 c  Chopped nuts
       1 pk Cream cheese; softened,8 ozs
       1 c  Confectioners' sugar
     1/4 lb Butter; one stick
  
     Heat oven to 350 deg..In a large mixing
   bowl,combine,flour,baking soda and sugar.Add
   eggs,pineapple,with its juice,and nuts;mix well.Pour
   into lightly greased 9“x13”x2″ baking pan.Bake 35 to
   45 minutes.Cool.
     Beat softened cream cheese until fluffy.Whip in
   confectioners'sugar and softened butter.Spread the
   whipped cream cheese mixture over the cooled cake.Cut
   in 3″ squares.Makes 12 servings...
  
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