MMMMM----- Recipe via Meal-Master (tm) v7.07
  
       Title: ANISE PILLOWS / PFEFFERNEUSSE
  Categories: Cookies
    Servings: 60
  
   1 2/3 c  All-purpose flour
   1 1/2 t  DAVIS Baking Powder
     1/2 t  Grated lemon peel
     1/2 t  Salt
     1/4 t  Ground cinnamon
     1/4 t  Ground nutmeg
     1/8 t  Ground cloves
     1/8 t  White pepper
     1/3 c  BLUE BONNET Margarine,
            -softened
     1/2 c  Sugar
       1    Egg
     1/2 c  Milk
     1/2 c  PLANTERS Walnuts, finely
            -chopped
     1/2 t  Anise seed
            Confectioners' sugar
  
   In small bowl, combine flour, baking powder, lemon peel, salt, spices and
   pepper; set aside. In large bowl, beat together margarine and sugar until
   creamy; beat in egg. Add flour mixture alternately with milk, beating well
   after each addition. Stir in walnuts and anise seed. Drop dough by
   teaspoonfuls, 2 apart, on lightly greased baking sheets.
   
   Bake at 350'F. for 15-17 minutes. Cool slightly on wire racks. Roll in
   confectioners' sugar while still warm; cool completely.
   
   Makes 5 dozen cookies.
  
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