------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Orange Muffins
 Categories: Breads Fruits Muffins   
   Servings:  4
 
     3/4 c  Sugar 
     1/2 c  Margarine 
       2 ea Eggs; Large 
       2 c  Whole Wheat Flour 
       1 ts Baking Soda 
     1/2 ts Salt 
       1 c  Buttermilk 
       1 ea Orange; Md 
       1 c  Raisins 
     1/2 c  Pecans; Chopped, Optional 
 
   Make a batter out of the first seven ingredients in the order that they
   are listed.  Grate the orange rind, squeeze the juice from the orange and
   reserve.  Add the rind, raisins and pecans to the batter.  Pour into
   greased muffin tins.  Bake at 350 degree F. for 15-20 minutes or until
   done.  Cool on racks.  Combine the reserved juice from the orange and 1/3
   cup of sugar in a small saucepan.  Bring to a boil, stirring constantly,
   and when the glaze is done, pour the glaze over the cooled muffins.
  
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