*  Exported from  MasterCook  *
 
                           GINGER CHEESE MUFFINS
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads                           Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -Prize winning recipe
    2       c            Flour
    3       ts           Baking powder
      1/4   ts           Baking soda
      1/2   ts           Ginger
      1/4   ts           Salt
    1                    Egg, well beaten
      1/2   c            Milk
      1/2   c            Molasses
    4       tb           Melted shortening
      3/4   c            Grated cheese
 
   Sift flour, measure, and sift with salt, ginger,
   baking soda, and baking powder.  Combine egg, milk,
   and molasses.  Add to dry ingredients, stirring
   constantly.  Beat only until smooth.  Add shortening,
   and fold in grated cheese.  Fill well-oiled muffin
   tins 2/3 full. Bake in hot oven (425ø F) 10-15
   minutes.  16 servings. Mrs. Bernice Owens, Venue, PA.
   
   Converted by MMCONV vers. 1.20
  
 
 
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