---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Chocolate Creme De Mints
  Categories: Candies, Chocolate
       Yield: 12 servings
  
       2 c  Milk Chocolate Chips;Nestles    2 1/2 tb Mint Flavored Liqueur
     1/4 c  Sour Cream                     
  
   Melt over hot (not boiling) water, milk chocolate chips; stir until
   smooth.  Remove from heat.  Blend in sour cream.  Stir in mint flavored
   liqueur.  Transfer to a small bowl.  Chill until thickened, about 30
   minutes.  Fill pastry bag fitted with decorative tip; pipe 1-inch candies
   onto foil-lined cookie sheets.  Chill until ready to serve.
  
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