MMMMM----- Recipe via Meal-Master (tm) v7.07
 
       Title: Coconut Frosting
  Categories: Cakes, Toppings
    Servings:  8
 
       2    Egg whites
   1 1/2 c  Sugar
     1/2 c  Water
       1 tb Light corn syrup
   1 1/2 c  Coconut,grated
 
   1. Combine all ingredients except coconut in top of double boiler. Beat 1
   minute to blend, then place over boiling water and beat with rotary hand or
   electric beater until stiff peaks form, stirring mixture up from bottom and
   sides of pan occasionally.
   2. Transfer to a large bowl and beat 1 minute more, or until thick enough
   to spread.
   3. Frost cake, then sprinkle generously with grated coconut.
   4. Makes sufficient frosting for sides and top of 2 9″ cake layers.
 
   From file CAKES01.ZIP
 
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