*  Exported from  MasterCook  *
 
                      BALL PARK CHERRY BERRY ICE CREAM
 
 Recipe By     : 
 Serving Size  : 3    Preparation Time :0:00
 Categories    : Ice Cream                        Fruits
                 Dairy                            Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Env unflavored gelatin
    1 1/2   c            Sugar
      1/2   c            Water
   10       oz           Frozen sliced strawberries
    2       c            Dark sweet cherries
    4       c            Light cream or half & half
    2       c            Whipping cream
    2       ts           Vanilla
 
     In a small saucepan combine unflavored gelatin and
   sugar.  Add water and strawberries.  Cook over medium
   heat, stirring constantly, until mixture just comes to
   a boil.  Remove from heat and cool to room
   temperature. Meanwhile, chop cherries.
   
     In a 3 quart or larger ice cream freezer combine
   half and half, whipping cream, vanilla, strawberry
   mixture and cherries.  Freeze according to
   manufacturer’s direction or place in freezer
   containers and freeze at least 4 hours.
   
     Makes about 3 quarts.
   
     From Tops Grocery store circular.
  
 
 
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