*  Exported from  MasterCook  *
 
                             Avocado Ice Cream
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts                         Ice Cream
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  c             Orange juice
      1/2  c             Lemon juice
   14 1/2  ounces        evaporated milk -- well chilled
    1      c             Mashed ripe avocados
    1 1/2  c             Sugar
 
   Mix juices.  Beat milk in chilled bowl until almost doubled in volume. Add
   all ingredients; blend well.  Freeze.
  
   From _Our Best Recipes_ by Lena E. Sturges, Food Editor.  Birmingham, AL:
   Oxmoor House, Inc., 1970.  Pg. 132.  Library of Congress Catalog Number
   70-140493.  Typed for you by Cathy Harned.
 
 
 
 
 
 
 
 
 
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