*  Exported from  MasterCook Mac  *
 
                      Ice Cream Flowerpots With Worms
 
 Recipe By     : Cooking Live Show #CL8861
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Snacks
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           chocolate wafer crumbs
    4                    clear plastic cups  -- about 3 to
                         4-inches high
    4      cups          chocolate ice cream
    8                    gummy worm candies
    1      cup           flaked coconut  -- tinted with green
                         food coloring
    4                    plastic straws  -- cut to 6-inch
                         length
                         toothpicks
                         gumdrops or other jelly candies
                         peanut butter cups
                         chocolate or vanilla cookie sandwiches
    4                    jelly candy spearmint leaves
 
 Place about 2 tablespoons of chocolate wafer crumbs in the bottom of each
 cup. Add 1/2 cup chocolate ice cream and press down with back of spoon.
 Place 2 gummy worms in each cup on outside edge and top with another 1/2
 cup of chocolate ice cream. Sprinkle 2 more tablespoons of chocolate crumbs
 over ice cream. Sprinkle 1/4 cup green coconut over crumbs for grass. Press
 a plastic straw into center of each cup for the stem. Place the cups in the
 freezer and let chill until firm.
 
 Make flowers with toothpicks, candy and cookies. To serve, press
 the“flower” into the straw and press a jelly candy spearmint leaf into each
 pot along the stem.
 
 (Adapted from a recipe in Disney’s Family Cookbook, by Deanna F. Cook and
 the Experts at Family Fun Magazine)
 
 Yield: 4 flower pots
 
 
 
                    
 
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