---------- Recipe via Meal-Master (tm) v8.04
  
       Title: CRAZY BERRY BLUE PIE
  Categories: Pies, Fruits
       Yield: 8 servings
  
       1    9 inch crumb crust
     1/4 c  Cold water
       1 pk Unflavored gelatin
       1 cn Eagle Brand condensed milk
     1/3 c  Lemon juice
       1 c  Sour cream
   2 1/2 c  Blueberry pie filling
  
   Put water and gelatin in small saucepan.  Place over
   direct heat and stir until dissolved or mixture is
   clear. In medium size bowl, combine, condensed milk
   and lemon juice. Stir in gelatin mixture. Fold in sour
   cream.  Mix in 1-1/4 cups of the pie filling. Turn
   into crust. Refrigerate 2 to 3 hours.  Then garnish
   pie top with remaining chilled pie filling.
    Pat Empson 05/25 10:01 am
          FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME:
   05/25 10:09 AM
   
   TO:      PAT EMPSON   (PFXX29A) FROM: PAT EMPSON
   (PFXX29A) SUBJECT: R-MM-MIXED BAG
  
 -----

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