---------- Recipe via Meal-Master (tm) v8.04
  
       Title: BEST “KEY LIME” PIE *** (VTHG14A)
  Categories: Pies, Desserts, Fruits, American
       Yield: 8 servings
  
       2 cn Limeade
       2 ea Cool whip; med
       2 cn Condensed milk.
  
   Gently mix together and put in pie shell of your
   choice. Maybe you could figure out the amount of key
   lime juice to substitute for the limeade. This recipe
   is a little better for those of us who watch our
   cholesterol -- no eggs. Lesley Rackowski FROM: LESLEY
   RACKOWSKI (VTHG14A)
  
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