---------- Recipe via Meal-Master (tm) v8.02
  
       Title: IMPOSSIBLE PUMPKIN PIE - 2
  Categories: Pies, Holiday
       Yield: 8 servings
  
      16 oz Pumpkin
      12 oz Evaporated milk
       2 tb Butter -=OR=-
       2 tb -margarin
       2    Egg
     3/4 c  Sugar
     1/2 c  Bisquick
   2 1/2 ts Pumpkin pie spice
       2 ts Vanilla
  
   Heat oven to 350F Grease pie plate, 10 x 1 1/2". Beat all ingredients
   in blender on high speed 1 minute or until smooth. If your blender
   doesn't hold 5 cups, beat the mixture with a mixer on medium speed
   about 2 minutes or until smooth. Pour into pie plate. Bake 50 to 55
   minutes or until knife inserted in center comes out clean.  Serves 8.
   
   High Altitude Directions (3500 to 6500 ft.):  Bake about 55 minutes.
   
   From:  Bisquick Family Favorites
   
   Lawrence Kellie Conf: (1114) F-INTERCOO
  
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