*  Exported from  Key Home Gourmet  *
 
                             Cheese Custard Pie
 
 Recipe By     :
 Serving Size  : 8    Preparation Time :1:30
 Categories    : Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4  Lb            Cottage Cheese
    3                    Eggs
      3/4  C             Sugar
    1      Heaping Tbl   Flour
    1 1/4  C             Milk
    1      Tsp           Pure Vanilla Extract
 
 Put cottage cheese through a sieve. Add sugar, flour, egg yolks, milk and
 vanilla extract. Mix well.
 
 Beat egg whites until stiff. Fold egg whites into mixture,
 
 Pour into crust and bake for 3/4 hours in a medium oven (350 degrees).
 
 
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 The first time my wife cindie saw me making this she couldn't believe that I
 was actually making something with cottage cheese. But wen it was in the
 oven baking and the smell was in the air, boy did she change her mind. :^)

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