*  Exported from  MasterCook  *
 
                           STRAWBERRY YOGURT PIE
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       ea           Envelope unflavored gelatin
      1/4   c            Water
      1/4   c            Milk
    2       ea           Large egg yolks
    8       oz           Cream cheese
    1       T            Honey
    1       t            Grated orange rind
    1       t            Vanilla
    1       c            Plain yogurt
    1       ea           8″ baked graham cracker shel
    1       x            Halved or sliced strawberrie
 
    In a 1 1/2 quart saucepan,sprinkle gelatin over water to soften a
   matter of minutes.In a 1 cup measure beat together milk and yolks
   until blended;add to gelatin mixture.Over low heat stir constantly
   with a wide rubber spatula,especially around side of pan,until
   gelatin is dissolved;cool at room temperature.In a medium bowl,beat
   together cheese,honey,orange rind and vanilla gradually and gently
   beat in yogurt until smooth.Chill until very slightly thickened.Turn
   into graham cracker shell;chill to set.At serving time,cover surface
   with strawberries.Serves 6.
  
 
 
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