*  Exported from  MasterCook  *
 
                               CHOCOLATE PIE
 
 Recipe By     : Deana Ditmore
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes, Cookies & Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    egg yolks -- reserve whites for
                         meringue
    1      cup           sugar
      1/3  cup           flour
    1      small can     Pet milk
      3/4  cup           water
    2      teaspoons     cocoa
    1      teaspoon      vanilla
    1      tablespoon    margarine
 
 Mix dry ingredients together. Add yolks, milk, water, margarine and vanilla. Co
 ok until thick. Pour into cooked pie shell. Top with meringue. Put in 350 degre
 es oven until meringue browns.
 
 Deana Ditmore
 PK Lake
 
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