*  Exported from  MasterCook  *
 
                          PEANUT BUTTER CHEESE PIE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      teaspoons     sugar
    6      teaspoons     margarine -- softened
    6      teaspoons     milk
    1      cup           chocolate chips
    1                    graham cracker crust
      1/4  cup           butter -- softened
    1      cup           powdered sugar
    1      cup           peanut butter -- creamy
    1      8 oz.         cream cheese -- softened
    1      pint          whipping cream -- whipped
 
  Put sugar, 6 T. butter, milk and choloate in a saucepan.  Cook 30
 seconds. Pour into crust.  Chill 30 minutes.  Combine 1/4 c. butter and
 powdered sugar, peanut butter and cream cheese; cream until smooth. 
 Gently fold in whipped cream; there will be swirls of whipped cream
 showing.  Pile mixture into pie shell.
 
                    - - - - - - - - - - - - - - - - - -