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----- Now You're Cooking! v4.20 [Meal-Master Export Format] Title: Chocolate Cheese Pie Categories: pies Yield: 6 servings 1 pk 8 oz. cream cheese; softened 3/4 c Sugar 2 Eggs 1/2 c Chilled whipping cream 1 c Cherry pie filling 1 pk 3 oz. cream cheese; softened 1/4 c Hershey’s cocoa 1 ts Vanilla extract 1 8″ packaged crumb crust Heat oven to 350 degrees.In large mixer bowl,combine cream cheese and sugar ;beat well.Blend in cocoa,scraping sides of bowl and beaters frequently.Add eggs and vanilla;blend well.Blend in whipping cream. Pour into crust.Bake 3 5 to 40 minutes.(Center will be soft but will set upon cooling.Cool to room temperature.Cover and chill several hours or overnight.Garnish with cherry pie filling.Serve 6 to 8. - - - - - - - - - - - - - - - - - - Preparation Time: 0:00 ----- Plain Text Version of This Recipe for Printing or Saving | |
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