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---------- Recipe via Meal-Master (tm) v8.04 Title: MALT SHOP PIE Categories: Pies Yield: 8 servings 1 ea Graham cracker pie crust 1 pt Vanilla ice cream,softened 8 oz Frozen whipped topping,defro 8 oz Whoppers Candy 1 x Additional whipped topping f Combine softened ice cream and whipped topping until well blended. Reserve 8 whole Whoppers for garnish,crush remaining Whoppers.Add 1 cup crushed candy to the ice cream mixture;reserve remaining 1/2 cup of crushed candy.Spoon ice cream mixture into pie crust.Top with reserved crushed candy and freeze 4 hours.To serve,garnish with whipped topping and 8 whole Whoppers.Serves 8. ----- Plain Text Version of This Recipe for Printing or Saving | |
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