---------- Recipe via Meal-Master (tm) v8.04
  
       Title: JAPANESE FRUIT PIE
  Categories: Pies
       Yield: 8 servings
  
       1 ea Cube margarine,melted,cooled
       1 c  Sugar
       2 ea Eggs,beaten
     1/2 ts Vinegar
       1 ts Vanilla extract
     1/2 c  Chopped dates
     1/2 c  Coconut
     1/2 c  Chopped nuts
       1 ea Unbaked pie shell
  
      Combine margarine,sugar,eggs,vinegar and vanilla in
   bowl.Mix well.
    Stir in dates,coconut and nuts.Pour into pie
   shell.Bake in 300 degree oven for 45 to 50 minutes or
   until brown.Makes 6 to 8 servings.
  
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