*  Exported from  MasterCook  *
 
                            CHOCOLATE PECAN PIE2
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Eggs -- slightly beaten
    1      Cup           Karo light or dark corn syrup
    1      Cup           Sugar
    2      Tablespoon    Margarine -- melted
    4      Ounce         Semi-sweet chocolate
    1      Teaspoon      Vanilla
    1 1/2  Cup           Pecan halves
    1      9″            unbaked pie shell
 
   In  a large bowl,stir first 6 ingredients until well blended. Stir in
 pecans.Pour into pie shell.Bake in 350 degree oven 50 to 55 minutes or until
 knife inserted halfway between center and edge comes out clean.Cool. 
 
 
 
 
 
 
 
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