---------- Recipe via Meal-Master (tm) v8.04
  
       Title: GRANNY SMITH CHOCOLATE OATMEAL PIE
  Categories: Pies, Fruits
       Yield: 8 Servings
  
       4    Eggs
       1 c  Sugar
       2 tb Flour
       1 ts Cinnamon, ground
     1/8 ts Salt
       2 tb Butter; melted
     1/2 c  Light corn syrup
       1 ts Vanilla extract
       1 c  Old-fashioned rolled oats
       2    Granny Smith apples; peeled/
            -cored/chopped
     1/2 c  Semisweet chocolate chips
       1    9″ unbaked pie shell
  
   1. Beat eggs in a large bowl until frothy.
   
   2. Mix together sugar, flour, cinnamon and salt in a
   small bowl. Stir into eggs until blended. Add butter,
   corn syrup and vanilla; mix well. Fold in oats, apples
   and chocolate chips. Spoon filling into pie shell.
   
   3. Bake in a preheated 350-degree oven until pie is
   set, about 1 hour and 10 minutes. Let cool before
   cutting.
   
   Source: Chicago Sun Times, November 6, 1996
  
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