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* Exported from MasterCook * Peanut Butter Pie - Key Gourmet Recipe By : Key Gourmet CD Rom Serving Size : 4 Preparation Time :0:00 Categories : Pies & Pastries Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces softened cream cheese 2/3 cup peanut butter 1 cup sifted powdered sugar 2 tablespoons milk 4 ounces thawed whipped topping Make a graham cracker or chocolate crumb pie crust (9 inches). Beat cream chee se and peanut butter until smooth. Add sifted powdered sugar, milk, and beat u ntil well mixed. Fold in topping and spoon in pie shell. Chill in freezer 15 minutes. Drizzle chocolate syrup on top (optional). busted by sooz - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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