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      Title: #712592 Angel  Pie
 Categories: DESSERTS
   Servings: 1
 
       3    egg whites
     1/4 ts cream of tartar
       1 c  sugar
       1 c  graham cracker crumbs
       1 ts vanilla
       1 c  chopped pecans
 
 Preparation : 
 Beat egg whites until foamy; add cream of tartar, then beat until
 eggs hold peaks.  Gradually add sugar, vanilla, and chopped nuts. 
 Fold in graham crumbs; pour into slightly buttered pie plate and
 bake in 325 degree oven for 35 minutes.  Cool; serve with Cool Whip
 or ice cream. 
 
 
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