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* Exported from MasterCook * Apple Blueberry Pie Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Pies Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 cup Sugar 1/2 teaspoon Salt 1 cup Blueberries -- fresh if possibl 1 Pie shell -- unbaked double 3 tablespoons Cornstarch 5 cups Apples -- peeled and sliced 1 tablespoon Lemon juice 2 tablespoons Margarine In a large bowl,stir together sugar,cornstarch and salt.Add apples,blueberries and lemon juice;toss to coat the fruit.Turn into pastry lined 9″ pie plate.Dot with margarine.Add top crust; seal and flute edge.Bake in a 425 degree oven until crust is browned and filling is bubbly. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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