---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Roe’s Ricotta Pie
  Categories: Pies, Chocolate
       Yield: 1 servings
  
       2 lb Ricotta cheese
      12    Eggs
            A dash of cinnamon
   1 1/2 c  Sugar
       1 lg Chocolate candy bar
            -- hershey’s plain), grated
      10    Cherries
            A small jar of citron
  
      Mix together and bake at 350 for 1 hr.
       Mom used to make this at Easter and Christmas..it is
   very rich, but sooooo good.  I think the cherries are
   marichino ??? spelling).....can't remember..it’s been
   years.....Have Mom’s receipe in front of me but since Mom’s
   in heaven, I can't ask her!!  I would just cut them in
   small pcs..... When Mom died (2 yrs ago) kept her box of
   receipes along with many other treasures ..I have a lot of
   her receipes myself, but this was one I didn't have ..I
   never made it so didn't have any questions on it...she made
   it all the time so probably just wrote it for the
   ingredients and knew the rest.   Roe in Florida FROM:
   ROE ARMSTRONG   (GJXC57C)
  
 -----

Plain Text Version of This Recipe for Printing or Saving