---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Lulen’s Grated Apple Pie
  Categories: Pies
       Yield: 8 Servings
  
     2/3 c  Sugar
       1 tb Flour
       2 ts Cinnamon
            Salt
   4 1/2 c  Apples, cored, grated
       1    Egg, beaten
     1/3 c  Butter, melted
       1    Unbaked 9″ pie shell
       1 c  Chopped pecans (optional)
  
   Preheat oven to 400F.  Mix together the sugar, flour, cinnamon, salt and
   apples, then combine with egg and butter. Spoon into pie shell and sprinkle
   with pecans. Place on top or upper middle rack of the oven and bake for 10
   min, then lower heat to 350 F and bake for 45-50 min more. My notes: Apple
   skin may be left on if grating is done in a food processor. Filling is
   sufficient for 2 smaller 8″ tinfoil pies.
  
 -----

Plain Text Version of This Recipe for Printing or Saving