---------- Recipe via Meal-Master (tm) v8.05
  
       Title: SUSAN HOWARD'S TEXAS PECAN PIE
  Categories: Desserts, Pies, Celebrity
       Yield: 6 Slices
  
 ------------------------------PATTI - VDRJ67A------------------------------
       1    9″ pie crust; uncooked
       3    Eggs
       1 ds Salt
       1 c  Light brown sugar; firm pack
       1 ts Flour; heaping
       1 c  Light karo syrup
       1 ts Vanilla
            Large whole pecan halves
  
   Mix all ingredients until smooth. Pour into pie crust. Top with whole pecan
   halves. Bake in preheated 350~ oven for 1 hour or until filling is almost
   set. (It should jiggle a little.) Cool completely before cutting. Serve
   with generous amounts of whipped cream.
  
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