---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Mary Yarborough Pie
  Categories: Desserts, Pies, Londontowne
       Yield: 8 servings
  
       1 cn Sour pitted cherries                1 c  Sugar
       1 cn Drained crushed pineapple-sm        3 ea Bananas
       1 pk Cherry Jello (small)                1 x  Whipped cream
     1/4 c  Chopped nuts                        1 x  9″ graham cracker pie crust
     1/4 c  Flour                          
  
   Combine cherries, sm can pineapple, flour & sugar. Cook until thick. Remove
   from heat and add Jello. Stir and let cool. Add bananas and nuts. Pour
   into graham cracker crust. Top with whipped cream and serve.
   Mrs. Harold T. Cook
  
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